Working at Aspect
Where Ambition Meets Opportunity
Join Aspect, a global conglomerate where opportunities are limitless, growth is accelerated, and excellence is a way of life.
At Aspect, every day is a journey of discovery, innovation, and collaboration. We are more than just a workplace—we are a diverse family that values contributions, nurtures talent, and fosters continuous growth. Here, we don’t just offer jobs; we build careers, creating an environment where aspirations turn into achievements and passion meets purpose.
Join us in shaping the future
Open Positions
Aspect Bullion & Refinery Pvt. Ltd.
Positions – Corporate Business Developer
Description – Identify and cultivate strategic partnerships and new business opportunities to drive revenue growth and market expansion
AND Develop and execute comprehensive business development plans, including market analysis, lead generation, and client relationship management.
AND Develop and execute comprehensive business development plans, including market analysis, lead generation, and client relationship management.
Aspect Bullion & Refinery Pvt. Ltd.
Positions – Franchise BD Developer
Description – Identify and secure new franchise partners, managing the full sales cycle from lead generation to contract signing.
Develop and implement strategic plans to expand the franchise network, ensuring alignment with brand standards and growth targets.
Develop and implement strategic plans to expand the franchise network, ensuring alignment with brand standards and growth targets.
Aspect Bullion & Refinery Pvt. Ltd.
Positions – Store Manager
Description – Oversee daily store operations, ensuring optimal customer service, sales performance, and adherence to company standards. Lead and develop store staff, manage inventory, and maintain a visually appealing and organized store environment.
Aspect Hospitality Pvt. Ltd.
Positions – Graphic Designer
Description – Develop visually engaging graphics for marketing materials, websites, and social media, ensuring brand consistency. Collaborate with the marketing team to translate concepts into compelling visual designs that meet project objectives and deadlines.
Aspect Hospitality Pvt. Ltd.
Positions – Brand Manager
Description – Develop and execute comprehensive brand strategies to enhance guest experience and market presence.
Manage brand reputation, marketing campaigns, and ensure consistent brand messaging across all touchpoints.
Manage brand reputation, marketing campaigns, and ensure consistent brand messaging across all touchpoints.
PMC
Positions – Project Manager
Description – Manage various sites of projects
Qualification and Experience required – B.E – Civil with 3 to 4 years of similar experience
Redevelopment Project
Positions – Brand Manager (Food & Beverage)
Description – The F&B Brand Manager is responsible for overseeing the day-to-day operations & long-term development of multiple outlets following the vision of Brunch & Cake Global; ensuring all stores are compliant with company guidelines, quality standards, food safety and health & safety policies.
Brunch & Cake – Aspect Hospitality
Positions – Brand Manager (Food & Beverage)
Description – The F&B Brand Manager is responsible for overseeing the day-to-day operations & long-term development of multiple outlets following the vision of Brunch & Cake Global; ensuring all stores are compliant with company guidelines, quality standards, food safety and health & safety policies.
Brunch & Cake – Aspect Hospitality
Positions – Operations Manager ( Food & Beverage )
Description – The F&B Operations Manager is responsible for overseeing the day-to-day operations of multiple outlets with Brunch & Cake vision, business plan, company guidelines, quality standards, food safety and health & safety policies. These supports the developmental and financial success of the assigned outlets.
Brunch & Cake – Aspect Hospitality
Positions – Executive Pastry Chef
Description – Take full responsibility for the day-to-day food operation of the Bakery in line with Brunch & Cake’s vision, business plan, company guidelines, quality standards, Food Safety and Health & Safety policies. The Executive Pastry Chef assumes responsibility for delivering high-quality pastry goods according to the company Food Bible and recipes.
Brunch & Cake – Aspect Hospitality
Positions – Executive Chef
Description – An executive chef oversees the daily operations of restaurant’s kitchen. This may include hiring, training, and overseeing kitchen staff, and ensuring a high-quality, cost-effective product.
Join us in shaping the future. Explore current openings across our global network. To apply, send us your applications to
Innovating for a Sustainable Future with Trust, Excellence, and Growth.