Life @ Aspect

Working at Aspect

Where Ambition Meets Opportunity

Join Aspect, a global conglomerate where opportunities are limitless, growth is accelerated, and excellence is a way of life.

 

At Aspect, every day is a journey of discovery, innovation, and collaboration. We are more than just a workplace—we are a diverse family that values contributions, nurtures talent, and fosters continuous growth. Here, we don’t just offer jobs; we build careers, creating an environment where aspirations turn into achievements and passion meets purpose.

Events

APL Bullion Team wins the 1st League Championship
Diwali celebrations at the office, fostering team spirit and culture
Christmas Party at the office, bringing festive cheer to the team
Grand opening of Nom Nom, a milestone event for the company
Join us in shaping the future

Open Positions

PMC
Positions – Project Manager
Description – Manage various sites of projects
Qualification and Experience required – B.E – Civil with 3 to 4 years of similar experience
Redevelopment Project
Positions – Brand Manager (Food & Beverage)
Description – The F&B Brand Manager is responsible for overseeing the day-to-day operations & long-term development of multiple outlets following the vision of Brunch & Cake Global; ensuring all stores are compliant with company guidelines, quality standards, food safety and health & safety policies.
Brunch & Cake – Aspect Hospitality
Positions – Brand Manager (Food & Beverage)
Description – The F&B Brand Manager is responsible for overseeing the day-to-day operations & long-term development of multiple outlets following the vision of Brunch & Cake Global; ensuring all stores are compliant with company guidelines, quality standards, food safety and health & safety policies.
Brunch & Cake – Aspect Hospitality
Positions – Operations Manager ( Food & Beverage )
Description – The F&B Operations Manager is responsible for overseeing the day-to-day operations of multiple outlets with Brunch & Cake vision, business plan, company guidelines, quality standards, food safety and health & safety policies. These supports the developmental and financial success of the assigned outlets.
Brunch & Cake – Aspect Hospitality
Positions – Executive Pastry Chef
Description – Take full responsibility for the day-to-day food operation of the Bakery in line with Brunch & Cake’s vision, business plan, company guidelines, quality standards, Food Safety and Health & Safety policies. The Executive Pastry Chef assumes responsibility for delivering high-quality pastry goods according to the company Food Bible and recipes.
Brunch & Cake – Aspect Hospitality
Positions – Executive Chef
Description – An executive chef oversees the daily operations of restaurant’s kitchen. This may include hiring, training, and overseeing kitchen staff, and ensuring a high-quality, cost-effective product.
Join us in shaping the future. Explore current openings across our global network. To apply, send us your applications to
Innovating for a Sustainable Future with Trust, Excellence, and Growth.

Discover Our Vision – Join the Journey